I bought a set of these pans. Thinking they were cast iron with enamel on the outside. Been told it has enamel on the inside aswell. Am I screwed? I thought I
Frying pans : r/Cooking
Preheat it or put bacon in cold? : r/castiron
NPD - Darto Saute pan n.27 : r/carbonsteel
Cleaned up an All-Clad Ltd 12” wok/deep saute pan thing I found at the bins — paid ~$5.50, score! Before (grotty) and after. : r/ThriftStoreHauls
Don't waste good money getting into carbon steel pans. $30 for 11” @ikea. Loving this durable one and thinking I'll add the 9” to my kitchen soon. : r/carbonsteel
BIFL 10" Us-ion solidteknics pan 1 year review. : r/BuyItForLife
Just bought an All-Clad D5 Stainless Steel frying pan for the first time. Just cooked eggs in it and they slid right out. Wish us luck! : r/BuyItForLife
What do you think of this Master Chef I found in storage? : r/cookware
How is she looking? Matfer Bourgeat fry pan 1 year anniversary : r/carbonsteel
All clad D3 collective Sauteuse 5qt VS D5 Essential 6 qt : r/cookware
First time buying cookware. Bought for $7 at Value Village... is it garbage with the browning and pits or is it salvageable? : r/cookware
6qt All-Clad Sauté pans, 28 years old and new. : r/BuyItForLife
My All-Clad pan I have used regularly for 20 years has been looking a bit grimy and sad so I used a bit of Bar Keepers Friend and it's good as new.
Anyone know which kind of mauviel pot this is? : r/cookware
First use of VARDAGEN frying pan. 'Flat' omelette and toast. : r/carbonsteel
What happened to my pan? I just seasoned my cast iron about a week ago. Rubbed it with lard and threw it in the oven for an hour. I've only cooked with
My experiment seasoning carbon steel using every optimization I've learned turned out awesome : r/carbonsteel
JUST KEEP COOKING! This subreddit made me believe in my cast iron again! : r/castiron
Looking for Rondeau : r/cookware
The gang! All 3 are used daily. Flat pan is Lodge from Walmart years ago, the other two are actually Food Network Brand from Kohls. : r/castiron
